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Woodstock Shiraz Cabernet Sauvignon 2011

Aside from the stark reality of turning a profit in such tough times, I’m not sure it makes long term commercial sense for wineries to release certain wines, not least send them out for critical review.

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Woodstock Mary McTaggart Riesling 2012

Riesling from McLaren Vale; it can happen.

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Aramis Black Label Cabernet Sauvignon 2009

Variety is the spice of life.

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Three Dark Horses Grenache 2011

A newish venture from ex-Coriole winemaker dude Matt Broomhead, who, I think, has a highly visually appealing name.

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Chapel Hill Shiraz 2010

Chapel Hill shiraz is matured mostly in French oak (96 percent) with small input from American oak. Only 22 percent of this oak is new but there’s a fair whack of first- and second-use oak too.

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Chapel Hill The Parson’s Nose Shiraz 2011

You’d think that the 2011 vintage would have hit the “affordable” reds the most; this one has come through admirably.

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Giant Squid Ink Reserve Shiraz 2010

This recently won the title of “Best Red Wine at the AWC Vienna International Wine Challenge” – the kind of award that has the winners claiming it’s been “named the Best Red Wine in The World, deep in...

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Squid Ink Reserve Shiraz 2010

There’s Giant Squid Ink Shiraz, The Descendant of Squid Ink, and this Squid Ink Reserve Shiraz in the range. Prices at $157.90, $36.99 and $57.99 respectively. The producer is McLaren Vale Premium...

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The Descendant of Squid Ink Shiraz 2010

Made by Brian Light and again, produced by McLaren Vale Premium Wines. The labels are confusing but this can also come under the (producer) name Associates III (the labels carry the catch-phrase “Two...

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Dowie Doole Cabernet Sauvignon 2010

Tasty cabernet sauvignon from Dowie Doole.

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Dowie Doole Cabernet Sauvignon 2010

McLaren Vale Cabernet; not to be underestimated. Here’s some fine value.

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Maxwell Four Roads Grenache 2011

Spends 15-18 months in French hogsheads and fruit is sourced from an 88-year-old grenache vineyard. Tasting notes from the winery suggest the fruit was harvested later than usual, which sets off a...

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Kangarilla Road Terzetto 2010

McLaren Vale blend of nebbiolo, sangiovese and primitivo – Terzetto is, appearently, Italian for trio.

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Wirra Wirra The Angelus Cabernet Sauvignon 2010

We’ve been banging on about McLaren Vale’s ability to make excellent cabernet sauvignon for years now – though it’s a wine like this release of Angelus that helps maintain the skepticism I suspect.

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Brash Higgins SM/R 2012

Field blend of McLaren Vale semillon and riesling, both from a vineyard planted at Kangarilla in 1975. Wild yeast fermented and it sees some time in barrel, on lees. Only 39 dozen made – which helps...

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Mitolo Jester Vermentino 2012

The third release of a Mitolo Vermentino and a gold medallist at the recent Alternative Varieties Wine Show, judged in Mildura.

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O’Leary Walker Shiraz 2010

Blend of shiraz from McLaren Vale and the Clare Valley. A more overt style than the beautifully balanced 2010 cabernet sauvignon.

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Yangarra Estate Roussanne 2011

I’m not a big one for the white Rhones, not least local efforts, but wow this is good un.

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Woodstock The Octogenarian Grenache Tempranillo 2011

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Ballast Stone Windjammer Shiraz 2010

Aged in French and American oak. You should be able to find this for a pretty smart price.

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